• Cobra

Cobra represents outstanding value, performance and most importantly reliability. Cobra range of equipment is ideally suited to small to mid-sized kitchens from entry-level restaurants to cafes and take-away spots.

The Cobra range of Cooktops, Barbecues, and Griddle Toasters have a unique open cabinet base offering increased storage space as standard. The 22MJ open burners are a simple two piece construction for easy cleaning. Robust controls give a HI to LO turndown to simmer position with safe push’n’turn on or off setting. When melting, grilling or toasting the Cobra Salamander is the perfect choice, with the ability to be placed on a bench or wall mounted they prove versatile addition in the kitchen.

A small kitchen often has big use for a fryer. That is why the Cobra fryer is high in performance with a 90MJ multi-jet target burner and open pan provides an effective ‘cool zone’ that delivers longer oil life and high efficiency and is easy to clean.

Cooktops – built to withstand the ever enduring demands of any busy commercial kitchen
Griddles – Optioning the size of the griddle adds to the overall capacity of the Cobra cooktop
Commercial Oven Ranges – the centrepiece of any commercial kitchen that delivers on expectation time after time
Gas Barbecues – unlock the taste of genuine barbecue flavours
Salamanders – melting or grilling is the perfect choice wall mounted or bench mounted options
Griddle Toasters – offers full griddle plate performance plus the benefits of toasting
Deep Fryers – sleek in design, provides testament to its 25kg/hr production rate

For more information contact the Reward Equipment & Projects Team via net@rewardh.com.au