We recently hosted iSi Culinary at our Yatala showroom for a hands-on training session, giving our team a closer look at how their innovative tools can transform food and beverage presentation. As the exclusive distributor of iSi in Australia, sessions like this are a great opportunity for our sales, support, and marketing teams to build product knowledge and bring fresh, practical ideas back to our customers.
Bringing Creativity to the Kitchen
Throughout the session, the iSi team demonstrated just how versatile their products can be across both food and beverage applications. From light foams and desserts to sparkling drinks and mocktails, the focus was on creating visually impressive, consistent results with minimal effort.
Our team explored:
- Hot and cold applications across a range of dishes
- How to safely attach and use gas cartridges
- Techniques to achieve consistent textures and finishes
- Ways to elevate presentation without adding complexity to service
It was a great reminder that small touches can make a big impact on the overall customer experience.
Creations from the session
During the session, the team tested creating a range of sweet treats, mocktails, and sparkling sodas, highlighting the versatility of iSi products.
Lime Cheesecake
A smooth, tangy cheesecake-style foam finished with fresh lime zest and biscuit crumble.
Prep Time: 5 minutes
Serves: 6–8
Ingredients:
To Serve:
Method:
-
Combine cream cheese, yoghurt, icing sugar, and lime juice
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Blend until completely smooth
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Strain to remove any lumps
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Pour mixture into an iSi whipper
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Charge with 1 gas cartridge
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Shake 8–10 times
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Dispense into serving glasses
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Finish with lime zest and biscuit crumble
Grapefruit & Passionfruit Sparkling Mocktail
A refreshing sparkling drink topped with a light, citrus foam.
Prep Time: 5 minutes
Serves: 10–12
Foam Topping (iSi Whipper)
Ingredients:
Method:
-
Combine all ingredients and blend lightly
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Strain mixture to ensure a smooth texture
-
Pour into an iSi Gourmet Whip (1L)
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Charge with 1 gas cartridge
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Shake 8–10 times
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Set aside until ready to serve
Sparkling Base
Ingredients:
Method:
-
Combine all ingredients in a chilled container or dispenser
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Stir gently to mix
To Serve
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Pour the sparkling base into a glass
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Top with the citrus foam from the iSi whipper
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Serve immediately
Why iSi?
iSi products are designed for professionals who want to elevate presentation, improve efficiency, and maintain consistency in busy service environments.
iSi Gourmet Whipper
Perfect for both hot and cold applications, allowing chefs to create foams, espumas, sauces, and desserts with precision.
iSi Cream Profi Whipper
Built for high-volume service, delivering consistent whipped cream and light foams quickly and efficiently.
iSi Soda Siphon
Ideal for creating fresh sparkling beverages, from sodas to cocktails, with full control over carbonation.
A Smarter Way to Elevate Service
With iSi, creating Instagram worthy dishes is simple. Whether it’s adding a cream swirl to finish a dessert, creating signature drinks, or speeding up prep in the kitchen, iSi helps hospitality venues deliver a refined dining experience without slowing down service.