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Benchtop Equipment

Benchtop Equipment

Enhancing Kitchen Efficiency: Essential Benchtop Equipment

Whether you're running a bustling restaurant, a busy café, or a catering service, having the right benchtop equipment can make all the difference. From speeding up food preparation to maintaining food quality and safety, investing in the right tools can streamline operations and elevate your business to new heights.

This extensive range of essential benchtop equipment includes everything commercial kitchens should consider, including blenders, food processors, heat lamps, and microwave ovens. Planetary mixers, rice cookers, sandwich presses, slicers, toasters, urns, vacuum sealers, water stations, coffee machines, and so much more. 

Blenders and Food Processors

Blenders and food processors are indispensable tools in any commercial kitchen. From blending smoothies and soups to pureeing sauces and chopping vegetables, these versatile appliances can significantly reduce prep time while ensuring consistent results.

Heat Lamps

Maintaining optimal food temperatures is crucial for both food quality and safety. Heat lamps are essential for keeping cooked food warm until it's ready to be served, minimising waste and ensuring that every dish reaches the customer at the perfect temperature.

Microwave Ovens

Microwave ovens are a staple in commercial kitchens for their convenience and versatility. From reheating leftovers to quickly cooking vegetables and defrosting ingredients, microwaves can save valuable time during busy service hours. More advice is also available in our Buying Guide for Selecting The Right Commercial Microwave for Your Business in our resource centre. 

Planetary Mixers

Planetary mixers are workhorses in the kitchen, capable of handling everything from mixing dough and batter to whipping cream and beating eggs. Their powerful motors and versatile attachments make them essential for bakeries, pizzerias, and any establishment that relies on consistent mixing.

Rice Cookers

For restaurants serving rice-based dishes, a reliable rice cooker is a must-have. These machines ensure perfectly cooked rice every time, freeing up valuable stove space and allowing chefs to focus on other tasks.

Sandwich Presses

Sandwich presses are ideal for quickly toasting sandwiches, paninis, and wraps to perfection. With adjustable heat settings and non-stick surfaces, they can handle high-volume sandwich production with ease.


Whether you're slicing meats, cheeses, or vegetables, a quality slicer can save time and labour in the kitchen. From delis to sandwich shops, slicers are indispensable for achieving consistent, uniform slices with minimal effort.


Toasters are a kitchen essential for any establishment serving breakfast or brunch. From bread and bagels to pastries and English muffins, a commercial toaster can quickly and evenly toast a variety of bread products to perfection.


Urns are essential for keeping large quantities of hot beverages, such as coffee and tea, readily available for customers and staff alike. With features like temperature control and automatic shutoff, urns ensure that beverages stay hot and fresh throughout the day.

Vacuum Sealers

Vacuum sealers are invaluable for preserving food freshness and extending shelf life. Whether you're prepping ingredients in advance or storing leftovers, vacuum sealers help prevent food waste and maintain flavour and quality.

Water Stations

Keeping hydrated is essential in any kitchen environment. Water stations equipped with filtration systems ensure access to clean, refreshing water for cooking, drinking, and cleaning purposes.

Commercial Coffee Machines

For establishments serving coffee, investing in a high-quality commercial coffee machine is essential. From espresso machines to drip brewers, these machines are designed to withstand heavy use and deliver consistent, flavourful coffee beverages to satisfy even the most discerning customers.

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