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      Cobra Griddle Gas 300mm C3C-B 4010900
      Special Order
      $2,483.52 ex GST
      EACH
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      Cobra Griddle Gas 300mm C3C-B 4010999
      Special Order
      $2,026.05 ex GST
      EACH
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      Cobra Cooktop 4 Burner With Cabinet Stand Gas 600mm C6D 4011014
      Special Order
      $3,070.47 ex GST
      EACH
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      Cobra Range Oven & Cooktop Gas 6 Burner 900mm CR9D 4011018
      Special Order
      $5,651.48 $5,425.40 ex GST
      EACH
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      Cobra Gas Cooktop 6 Burner With Cabinet Base C9D 4011021
      Special Order
      $4,001.58 ex GST
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      Cobra Griddle Cooktop & Toaster Gas 900mm CT9 4019015
      Special Order
      $4,741.44 ex GST
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      Cobra Griddle Gas With Open Cabinet Base 600mm C6B 4011020
      Out of Stock
      $3,070.47 ex GST
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      Cobra Gas Cooktop 2 Burner 600mm C6C 4010902
      Special Order
      $3,070.47 ex GST
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      Cobra Gas Cooktop 4 Burner 600mm C6D-B 4010904
      Special Order
      $2,472.42 ex GST
      EACH
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      Cobra Gas Cooktop 6 Burner 900mm C9D-B 4010905
      Special Order
      $3,314.61 ex GST
      EACH
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      Cobra Gas Griddle With Cabinet Base 900mm C9A 4011016
      Special Order
      $4,001.58 ex GST
      EACH
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      Cobra Gas Cooktop 4 Burner With Cabinet Base 900mm C9C 4011022
      Special Order
      $4,001.58 ex GST
      EACH
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      Cobra Gas Oven Range 4 Burner 900mm CR9C 4011024
      Special Order
      $5,651.48 ex GST
      EACH
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      Cobra Gas Oven Range 2 Burner 900mm CR9B 4011026
      Special Order
      $5,651.48 ex GST
      EACH
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      Cobra Gas Oven Range 900mm CR9A 4011027
      Special Order
      $5,651.48 ex GST
      EACH
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      Cobra Gas Griddle Toaster With Cabinet Base 600mm CT6 4011109
      Special Order
      $4,022.65 $3,861.75 ex GST
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      Range Cobra Cr6d Gas 4 Open Burner Static Oven Under 4057176
      Out of Stock
      $4,521.02 ex GST
      EACH
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      Superior Commercial Kitchen Efficiency with Top-Quality Cooktops

      Whether you're managing a restaurant, hotel, or catering business, having the right tools can make all the difference. In the bustling world of commercial kitchens, efficiency and performance are paramount. To ensure seamless operations and culinary excellence, investing in high-quality kitchen equipment is essential.

      1. Gas Cooktops: Instant heat and reliability

      Gas cooktops are a staple in commercial kitchens, prized for their instant heat control and reliability. They provide chefs with precise temperature management, allowing for quick adjustments during cooking. With features like multiple burners and sturdy construction, gas cooktops can handle heavy-duty use in busy kitchen environments. Investing in a quality gas cooktop ensures consistent performance and durability, making it an asset for any commercial kitchen.

      2. Induction Cooktops: Energy efficiency and speed

      Induction cooktops have gained popularity in recent years for their energy efficiency and fast cooking times. Unlike gas cooktops, which heat cookware indirectly through a flame, induction cooktops use electromagnetic energy to directly heat the pan. This results in quicker cooking and less heat loss, making them ideal for busy kitchens where speed and precision are crucial. Additionally, induction cooktops are easy to clean and maintain, offering convenience alongside their performance benefits.

      3. Griddles: Versatility in the kitchen

      Griddles are versatile cooking surfaces commonly found in commercial kitchens, perfect for cooking a variety of foods, from pancakes and burgers to vegetables and seafood. These flat cooking surfaces provide even heat distribution, ensuring consistent results with every use. Whether you're searing, frying, or grilling, a quality griddle can handle high-volume cooking while maintaining efficiency. Look for features like adjustable temperature controls and durable construction to meet the demands of your kitchen.

      4. Oven Ranges: Practical solutions 

      Oven ranges are the heart of many commercial kitchens, offering both baking and cooking capabilities in one unit. From baking bread and pastries to roasting meats and vegetables, oven ranges provide chefs with a wide range of cooking options. Gas and electric models are available to suit different preferences and kitchen setups. Features such as multiple rack positions, convection fans, and digital controls enhance efficiency and cooking precision, allowing chefs to produce high-quality dishes consistently.

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