Our Solution For You
No one's ever said it's easy to run any business - especially no one in hospitality. In terms of keeping your customers happy, keeping efficiencies high, and managing logistics, it can all seem overwhelming. We at Reward Hospitality know this fully well, and we're here to help you out. We are a leading hospitality supplier of all sorts of products, and it's easy to find us when you're out there searching up '2 Burner Gas Stove' online. We work towards providing clients with commercial-grade products as well as exclusive brands at competitive prices. It is possible to focus more on increasing your bottom line if you optimise your business operations with our help. We work closely with the ECF Group, the European leader in hospitality, catering, and general food service, to provide a variety of brands and products all over the world, ensuring that you receive excellent offers. We are also committed to promoting eco-friendly and sustainable products as part of our mission. Thus, we are active members of APCO, which allows us to develop a more effective global approach to sustainability and eco-friendliness. Reward Hospitality provides everything you need to operate a successful hospitality business while staying environmentally conscious. With accommodation being one of your top priorities as a business, you've most likely searched up 'Two Burner Gas Cooktop' or 'Wooden Muddler' to see how you can make your enterprise even better. We at Reward Hospitality know that superb quality plays a big role in enterprise betterment, and that's why we've made buying commercial-grade offers oh-so-easy. To give you an idea, we have hotel and buffet options if you're looking to secure serving ware for thousands of guests. As for smaller layouts and arrangements, we have elegant tabletop options for those dining in and reliable takeaway and packaging options for those wanting to enjoy your delicious creations at home. Our drinkware and bar deals can also highlight your incredible selection of beverage choices. Want items outside the realm of food service? Not to worry, we also have uniforms and safety, hygiene and washroom, and equipment and furniture options at your disposal. Simply talk to one of our knowledgeable VIP account managers for tips and tricks on equipment purchasing, venue decorations, and even personalised printing. We'll eliminate decision paralysis with our physical showroom consultations as you'll be able to see and touch our items. Try out our service and always have full control over what you want to buy for your business. Your business journey at Reward Hospitality doesn't just end there. Regardless of whether you've searched for 'Paraffin Liquid' or 'Oyster Tray' online, our tightly knit network and supply chain can get you what you need fast. You can benefit from our physical network of over ten warehouses and more than twenty-six branches nationwide, and we can even deliver to any area within the Asia Pacific region. In line with our physical networks (showrooms, retail branches, sorting hubs), we'd like to show you the functionality of our online ordering platform. One of the best parts about our system is that multiple orders from different categories can be consolidated into one organised package. If your enterprise operates in metropolitan cities like Canberra, Adelaide, and Sydney, then you can expect a delivery period of 24 to 48 business hours for in-stock products. You can even opt to physically pick up this order at the nearest Reward Hospitality location in your area. Just choose our Click & Collect option during the checkout process, and then wait at least four hours for us to sort out your order. Don't break a sweat picking out guest amenities, cleaning equipment, or silverware with our hassle-free service. Contact us through any of our channels, and perhaps let our expert team give you answers to questions regarding 'kitchenware' or 'catering equipment'.
Free Shipping!
Free Shipping available on all online orders over $150 for trade account customers. Exclusions Apply*
Prompt Delivery
Contact-free delivery within 1-2 business days on stocked lines in metro areas.*
Price Match Promise
Have a comparable quote? We'll price match it.*
Latest articles & resources
iSi Whippers go beyond whipped cream as they unlock nitro-infused drinks, airy espumas, and bold flavours. Discover how chefs and bartenders use them to elevate texture, presentation, and customer experience.
Reward Hospitality’s Adelaide Trade Open Days featured live cooking demos, new product showcases, industry trends, and networking opportunities, uniting hospitality professionals and brands for innovation, connection, and collaboration, with exciting prizes enhancing the experience.
Not all dish and glass washers are equal, HOBART outlines key buying factors including wash needs, labour efficiency, water usage, machine type, compliance, and after-sales support to guide smarter purchasing decisions.
Retro metal servingware is making a stylish comeback in hospitality, blending nostalgic charm with modern durability. Moda’s vintage-inspired collection elevates presentation, supports sustainability, and delivers distinctive, story-rich dining experiences.
Pairing extraction hoods to Passthrough Dishwashers enhances kitchen hygiene, reduces heat, and humidity. It also prevents mould and ensures staff safety. These products support HACCP compliance in high-volume commercial dishwashing environments.
Decode key cutlery terms, from stainless steel alloys to finishes and knife types to choose confidently for your kitchen. Understand features, care tips and options for practical, stylish tableware.
Learn how sugarcane fibre offers a practical, compostable alternative to plastic, combining strength, heat resistance, and sustainability to meet shifting customer expectations and evolving packaging regulations.
Inefficient refrigeration can quietly drain profits through high energy use. This article explores how switching to energy-efficient, GEMS-compliant refrigeration can cut costs, meet regulations, and boost sustainability.
Australia's commercial waste includes 35% recyclable material sent to landfill. Businesses can boost sustainability by auditing waste, using colour-coded bins, educating staff, and adopting space-saving solutions like Slim Jim® stations.
Reduce glassware breakage and protect your bottom line with practical tips on handling, storage, and staff training. Discover how small changes can lead to safer, more efficient service in your venue.
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